Flavorah-based recipes

grumbling under my breath I added it to my existing order…

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Grumbling is becoming VERY common over here @authormichellehughes. :slight_smile:

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Yes I need some cheese with my whine LOL

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FLV Brut bubble wine is the best at .6% :wink: roflmao!!!

@SessionDrummer… she is close enough to me to make a road trip and choke me!! :stuck_out_tongue:

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LOL I’m only 8 hours away from Smoky too hahahahhaha

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Def have to come visit!!! :star_struck:

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This is the one tobacco that takes it all and makes life a bit smoother. I decided to release it today, as I do like the share my recipes. This is my carry all, specially when playing 8 ball with the boys. I also vape this when crashing an after party or what have you. I hope if you mix this one up, that you can kick back and relax. Excellent vape, smooth and sweet.

Note: the longer you can let it steep the better. Def go big if you are a tobacco fan. Always keep a spare bottle of this one. If you enjoyed my Winstin, you will love this one!

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why don’t I ever get a you have posted x amount of times in this thread, move on?? :stuck_out_tongue:

@daath must have made this thread for repeat posters… yeah that is it :star_struck: :crazy_face:

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Fubar of the night… meant to mix .50% beer nuts into my peanut brittle mix… mixed in .50 grams… I’ll be smelling nuts for life ROFLMAO

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Yeah… when I use the beer nuts… I think my usage rates are .07% to .4% as it is really strong and a super enhancer for not only nutty mixes, but for adding salt at very low amounts. :stuck_out_tongue: @TamVapes loves the beer nuts too :star_struck: :crazy_face:

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Oh @Freddie3 and @SessionDrummer :smiley:

A must have…

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Mmmmm, just tried this one out finally, and it is very similar to WF SC Flapper Pie, albeit much more multi-dimensional. I’m still trying to figure out of it’s the Lemonade that gives it that lil’ extra something or not. Either way, with 10 flavors all pulling together, it IS a keeper. 5/5 @anon84779643.

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That one will be on my website as a shot… it was voted on in one of my fb groups :slight_smile: :tada:

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My great grandmother used to make her Pistachio Pudding Cake and I used to help her. She made it more so like a poke cake, with holes all into the cake, to pour the pudding and whipped cream on top and stash it in her cooler. She used to host the most fabulous parties and the stories she would tell over eating the PPC… I miss her dearly so I put together her cake recipe to share here with others. Hope you enjoy it as much as I do.

This is a light airy cake with pistachio pudding and whipped cream on top. Steep time is 7 days… but really you need to give it 14 for the flavors to all come together.

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