Don’t have either, but I have TFA Mango and Cap golden pineapple on the way, might try something similar. Fruit mixes generally don’t need steeping though?
A work in progress:
Bread Pudding (Άλφα)
| Ingredient | % |
|---|---|
| Bread Pudding (Real Flavors) | 10 |
| Cinnamon Custard (Real Flavors) | 2 |
| Vanilla Custard (Real Flavors) | 2 |
Flavor total: 14%
Remember to rate it at e-liquid-recipes.com!
100% VG mix, i havent tried it as of yet but i have tried the bread pudding (which is excellent) and finger tested the custards. I feel this will be a tasty mix that will require small adjustments.
Edit 1: I have now vape tested the custards as well as the bread pudding mixed by itself, they are very good. I feel the mix adjustments will be in the bread pudding % itself as the additional custards have muted the mixture but are necessary for the extra creamy notes. If you are a newer mixer and want to see how a mix progresses from first mix to finish check back on the recipe. I already have changes in mind which i will put either in the recipe comments or notes section.
Edit 2: Added 2% more to the BP after testing:
Bread Pudding (βῆτα)
| Ingredient | % |
|---|---|
| Bread Pudding (Real Flavors) | 12 |
| Cinnamon Custard (Real Flavors) | 2 |
| Vanilla Custard (Real Flavors) | 2 |
Flavor total: 16%
Remember to rate it at e-liquid-recipes.com!
2 Likes
Ohms Lemon Donut
2% Cake (Yellow) (FW)
5% Ethyl Vanillin (10% VG)
4% Glazed Doughnut (CAP)
5% Juicy Lemon (CAP)
3% Sweet Cream (TPA)
2% Sweetener (Sucralose) (TPA)
2% Whipped Cream (TPA)
2% White Chocolate (TPA)
Flavor total: 25%
Add 6 drops of FA Almond to the mix from their 10 ml dropper bottles.
Shake and vape becomes harsh on the second or third day but settles back after.
One of the best donut vape I ever tried.
Will not make public this is for you guys if you have the ingredients give it a go!
Fizzy Fuzzy Lemonade
Have been playing around with my lemonade mixes recently as I love the Kandi Head lemon sherbet that brings a great fizz to the lemonade.
I understand that this flavour is quite hard to get a hold of in the U.S. but please try and get this as it is a great addition in your mixing arsenal!
Thought I would try and include the lemonade cookie TFA, as it has a nice creamy background note that would pair well with peach.
I also love the peach flavours from Flavour Art.
Very true to a ripe juicy peach and mixed with the lemon is a great refreshing vape!
Hopefully my American cousins can get a hold of the lemon sherbet and give this a try?
Especially any peach lovers!
2 Likes
Curious why so low on the custards? If you were going to do them as a main ingredient where would you start (yes i’m lazy)
1 Like
In this recipe i used the cinn custard to enhance the cinn of the bread pudding as adding the vcustard would dilute it a bit but the bready notes remained prevalent. After sampling the beta ill be taking it back to Alpha, my assumption that the VG based flavorings would require such high %'s was incorrect as i tested the single flavors in a RDA that was to airy which muted the flavors.
With my setup i could do 7-8% on the cinn custard, single flavor, and 8% on the vcustard.
I received my 36 flavor sample pack today and am planning an all nighter no some more recipes will be hitting this thread.
I have a question for you but i would like to know if it would be okay to send you a PM?
absolutely you could PM me but i didn’t know we could PM here LOL Thank you I’ll start my testing out at 8% with the vanilla! you’re a life saver
With the Vanilla Custard, let it fully homogenize and the flavor will become more bold. After a quick hot water bath and major shaking it was very light at 8% but after it sat for just a week it was much more flavorful.
I usually let those sit a few weeks (custards) so no worries there.
Made 11-26-15
Tested 3-25-16
This one I forgot I made 4 months ago, but it’s wonderful. Peachy Cantaloupes with a citrus yogurt tang. Sounds good and tastes even better. This is one of my first mixes using FLV yogurt and since then I cut my yogurt % to 2% or less. I will have to revisit using yogurt @ 3% because this works well in this mix.
Tropic Peachaloupe Yogurt Gmix
The Odd Bunch Gmix
| Ingredient | % |
|---|---|
| Cantaloupe (Flavorah) | 2 |
| Greek Yogurt (Flavorah) | 3 |
| Peach (Flavorah) | 1.5 |
| Peach (INAWERA) | 3 |
| Tropical Citrus (Flavorah) | 2 |
Flavor total: 11.5%
Remember to rate it at e-liquid-recipes.com!
Can I borrow your Time Machine!!?
giggles
1 Like
This one is tasting pretty good now after almost 3 weeks 
It was good after just a week, you could probably shake and vape, but I gave the yogurt some time to blend with the cheesecake. Was worth it.
BPMSY
| Ingredient | % |
|---|---|
| Cheesecake (Graham Crust) (TPA) | 4 |
| DX Banana Cream (TPA) | 2 |
| Greek Yogurt (TPA) | 4 |
| koolada | 1 |
| Mango (TPA) | 2 |
| Peaches and Cream (CAP) | 3 |
| Sweet Strawberry (CAP) | 3 |
| Vanilla Bean Ice Cream (CAP) | 2 |
Flavor total: 21%
Remember to rate it at e-liquid-recipes.com!
So as spring starts up I started thinking about the picnics/bbq parties that were common on my block as a kid. Nothing fancy, since it was a pretty poor neighborhood, but always a lot of people and a lot of food. There was always at least three minivan driving moms pushing as much Ambrosia salad on every kid that walked by the food, and as a kid I got stuck on the stuff. So without further ado, I present to you Soccer Mom.
Soccer Mom : http://e-liquid-recipes.com/recipe/541926/Soccer+Mom
0.75% Cherries (INAWERA)
1.5% Forest Mix (Forest Fruit) (FA)
1.5% Fuji Apple (FA)
2% Golden Pineapple (CAP)
2% Mandarin (FA)
0.5% Marzipan (FA)
1.5% Meringue (FA)
2% TFA Whipped Cream
2% vanilla swirl
1% Walnut (FA)
Flavor total: 14.75% 30PG/70VG Remember to rate it at: http://tjek.nu/r/4hKx
NOTES
Vanilla Swirl and Whipped Cream: This provides that creamy whipped filler that makes up the large part of Ambrosia. TFA Whipped Cream is very reminiscient of actual whipped cream but lacks the body to really feel -full- to me so the Vanilla Swirl is here to bolster the depth of Whipped Cream without overtaking it. FA Meringue finishes the cream profile adding that soft sugary pillow for the rest of the profile to feel completed. Previous attempts included TFA VBIC, FA Vienna Cream, and FA Cream Fresh, but this landed me right where I wanted to be.
FRUITS: I’ve always remembered Mandarin Oranges and Pineapple being the bulk of the fruit in Ambrosia as a kid, sometimes with grapes or strawberries. I didn’t have any flavors that come close to fresh graps so I went with Strawberry, Mandarin, And Pineapple as my core, with some FA Forest Fruit to add some depth to the strawberry notes.
FA Mandarin: At 2% it just stands out enough without being overpowering. I tried first at 3% and it was difficult to pick out the Pineapple over it, and under 2% it wasn’t noticeable.
CAP Golden Pineapple: Still my favorite Pineapple I’ve found so far. It’s very sweet, and very smooth for a pineapple flavoring. At 2% again it’s just strong enough to be perceptible, but not strong enough to throw off the Mandarin or other stuff.
FA Forest fruit: I really love FF for it’s general versatility. At 1.5% it boosts the berry notes without adding a specific berry flavor. Ambrosia is one of those dishes that the fruit notes meld pretty closely with the whipped cream and this really gives that sort of general fruitiness I was after, without being overly specific or affecting the citrus notes.
FA Fuji: My favorite apple, and it works perfectly here. The apple notes are definitely in the background here, but that’s okay. Fuji’s main job is to help the fruits stay juicy, to counteract the FA walnut. It also lends some light background apple notes, though they aren’t immediately obvious.
INW Cherries: My favorite part of Ambrosia was always the ones that had cherries in them! Cherry as we know is a tricky and fickle beast, so I wanted to keep this on the low side to keep the cherry from completing blindsiding everything else, it will also be bolstered by the cherry notes I pick up in Marzipan. INW Cherries tasted closer to a natural sweet cherry over INW Cherry which is a little more tart like a Maraschino Cherry. Either would work here at the same percentage so it’s just a preference thing.
NUTS: I chose FA Walnut as my primary nut to add some crunchy nut tones to finish off this recipe. FA Walnut is a little dry, earthy and lightly sweet. A perfect light finish to the overall profile. Initially I had this much higher but it tended to stomp on the cherry profile and give a dry mouthfeel so I lowered it to 1% and bolstered it with Marzipan
FA Marzipan: I could write tomes for all it’s wonderful uses in all things nutty and candy. I definitely pick up a slight cherry like note in addition to it’s candied almond profile, so it’s a perfect fit to help flesh out the cherry notes without forcing a medicinal taste or causing it to overpower the other fruits here.
I found this juice to be really good fresh, but absolutely 10x better after an overnight steep. I’m on my third batch of it since making this version and I simply can’t put the stuff down. I’ve never really believed in ADVs but if I had one, this would be it.
3 Likes
If it’s not too late. I suggest you order the German flavor Butter Spekulatius. When I ordered my Pink Lady, I got a 2ml sample of that one and it’s like an endless bottle. It goes so far!
Interesting flavor that I know you will love. I have it in my “Baked” section, but at first I kept it near my Butter flavor. As for deciding to buy or not buy more German flavors… I researched a bit and didn’t read really good things about them so I dropped the idea. I do feel if the other flavors are anything like the Butter Spekulatius, they would definitely be worth buying. I’ll look at it again and post my thoughts.
1 Like
Fruitloop Cheesecake Custard (Beta Test)
| Ingredient | % |
|---|---|
| Berry Crunch (TPA) | 3 |
| Cheesecake (Graham Crust) (TPA) | 2 |
| Fruit Rings (FW) | 7 |
| Italian Lemon Sicily (CAP) | 0.5 |
| Sugar Cookie (FW) | 2 |
| Vanilla Custard (FW) | 3 |
Flavor total: 17.5%
Remember to rate it at e-liquid-recipes.com!
This is a variation on a fruitloops that ive been working on. made this 2 weeks ago and tried it today and i think its a winner. I’m thinking of adding some Cap Butter Cream for some creamy depth.
2 Likes
Just a heads up. The Cuttwood leak cream base works very well with fruitloops too.
2 Likes
That’s a really interesting recipe. I may have to try that for a friend that loves my Loopy Cereal v2.
Thank for sharing, Mr. Hatter.
1 Like
I have everything except the Mandarin and Walnut - however I do have those flavors from Medicine Flower. I’m going to attempt a sub on those and see what shakes loose. Thanks for the share!
I just got through mixing Soccer Mom using the two subs I mentioned. This smells fantastic and I can’t wait to try it.
3 Likes
Looking forward to hearing how you like it!