Like it’s any different for me. I can’t go to a family function without all kinds of baked good under tow.
Yes extremely shrimp
Oh I bet man!
@daath the gods have told me I cant like anything anymore and it’s only 930am! Guess it’s going to be a long grumpy day
50 likes per day - Do you like everything?
Just about! lol Too many kick ass people here, saying too much good stuff!
I mean I would probably only use 1 or 2 a week if I was at…say…VU?
And I really feel compelled to like what you just said! What can I say…Im a LIKEable guy
That actually sounds like a brilliant idea…I’m sure Lars wouldn’t mind flying us yanks to Copenhagen for a weekend (or 2)
He’s just nice like that
That would be fun, wouildn’t it?! I’d fire up the sous vide machine and the grill for sure
Now you’re talking my language brother!!
A few of my magic wands…I love these babies I have dozens upon dozens in a huge case and it will be hard to get these over to you Lars…customs may be a bitch
@JohnZena whatcha think of this cake! I am not a pastry chef at all, I can do pastries I just don’t enjoy it. We had an event for a Jordan collector
I’d say that one was a slam dunk ;D
Great looking dish’s I to am a chef not quite at your level but will post some pictures later.left my phone at work on a split shifts
Please do! I’m by no means trying to set a bar here everything and anyone is welcome to post anything they like!
I’m almost motivated to cook a Sunday Dinner. Almost being very key.
Sounds great! I’ll be there in a couple hours
The best meal I can have, is one that I don’t have to cook myself!
I think we should go Italian today. Let’s create the menu. This is way late to start this though.
Here’s 3 dishes
Cod fillet,pomme daulphine,crispy bacon,courgette,chive dressing
Lamb rump,heirloom tomoto ,feta,basil tart,potato croquettes,aubegiene sauce
Pork belly ,mash,poached peach,carrot purée,cider and peach sauce
I’m getting hungry here.