@Brotherbob1 @VapeyMama @Sprkslfly
Because small amounts of something potentially dangerous isn’t bad but continuous exposure over time in my mind is what leads to trouble. While the percentage is far less of that in cigarettes as well as the factories where the whole popcorn lung incidents actually happened, it is still a measurable amount of exposure to it.
Yes, I know there is bad stuff in the air we breathe, the food we eat is genetically modified, etc. but it is my aim to do everything I can to avoid these diseases that are seemingly appearing in everyone. Whether it be cancer, Alzheimer’s, ALS, multiple sclerosis, or anything, I don’t just believe these are random. They come from somewhere and while it may not be this specific substance, since I do not have the science to properly back up where they do come from, it is all about prevention.
Trust me, I feel soooooo left out not being able to use any of these flavors with diketones. They are the best ones from what I hear! But; until something comes out saying it is 100% safe, I am just going to err on the side of caution.
I use mostly fruit flavors anyway so it doesn’t limit me too much. I am perfectly willing to switch sides though! I am always looking for reasons to start using diketones (Other than acetyl propionyl, that stuff is bad all around, from what I have read) but just have yet to be convinced.
Whew! Feel free to convince me otherwise, still
Do you mean Capella Butter or Golden Butter? Because I have yet to get any butter-like taste from Golden Butter.