I really like the solace mint but I think it could be improved with menthol or a WS-23. thoughts on that. Maybe mixing a couple of spearmint brands or mints.
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I can’t help you with Spearmint, but FW has a spot on for Double Mint. Has a somewhat dry finish and requires some tweaking.
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Reka does a decent job for the texture (Chef;s sells it as Chewy Mint (Wrecka). Then you can add any of the best spearmints - Obviously I would choose Flavorah’s for the job.
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I’ve always told people to mix FA’s Spearmint at around 5-6% with .5 Super sweet if you wanted a juice that tastes like those old chiclets.
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