Has anyone ever tried mixing their diy creations in a food blender?
I’ve got a nutribullet and thinking of doing a 300ml batch in there.
What do you guys think?
Has anyone ever tried mixing their diy creations in a food blender?
I’ve got a nutribullet and thinking of doing a 300ml batch in there.
What do you guys think?
My opinion with those things is they probably work really well! But if I was going to use it for EC liquid, I would get a new one and only use it for EC. I am a bad person to ask because I’m a germophobe. My fearful mind would not want my milkshake residue getting in my eliquid or my nicotine getting in my milkshakes
Yes thanks for that I was thinking about using one new out the box and keeping it just for mixing juice!!
There are likely many folks here who have used them and will weigh in on their experience as well.
I wonder about the plastic, with some flavors. I have used my immersion blender, it works great. Just have to be careful not to start blending before fully immersed. It did take 2 days for one bottle to unfroth (?Is this a real word?) The rest of the bottles were good to go. I did steep for a couple days after.
Yes blenders work magic. Lots of fine dining restaurants are now “hyper decanting” wine in a blender.
My wife got me a KitchenAid hand blender/frother/does it all/wats-a-ma-giget. Turned my juice into purple foam. I put it up and let it settle. It’s great! Almost like insta-steep. Not sure if that is applicable, but a very similar process when I think about it.