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Capella Vanilla Custard V1 vs V2

Dammit man that’s just morbid!!! LOL I hope you’re not saying that’s me in another year!! Good one brother. :slight_smile:

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More than in vapor, by at least one or two orders of magnitude. And there isn’t conclusive evidence the diacetyl in vapor is even something to worry about. The infamous popcorn workers were dealing with concentrated powdered flavorings.

As long as a person knows what they’re doing and are willing to assume any risks, everyone else can piss right off. Your body, your decision, IMO. The key is to make sure that we don’t play down the potential risk just because it makes us happy. I’d like folks to know as much as possible before they decide. Especially if I’m gonna run around telling everyone how great it would be for them to switch from cigs to vapes.

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Geez. You guys rock. Thanks for clearing that up. @ringling I didn’t really think about it that way. Hell yeah, I smoked for 25 years. If smoking didn’t kill me - vaping sure the hell won’t lol. I was just thinking last night it’s probably Phillip Morris stirring up all these discussions anyway about the harmul shit in vape juice.

But back to the V2 - I just vaped some Cream e Clouds Monkey Cream. Based on just reading a shit ton of reviews about flavors, it seems to me it must be made with Lorann Oils Banana Cream and this Vanilla Custard V2. Because it tastes like a Banana Runt and vomit. Seriously. Anybody here tried it?

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@SthrnMixer, I was saying ditto to your whole post and kinda poking a bit of fun at the “horrors” of Diacetyl… There will always be a fresh group of folks that fear the Diacetyl, Diketones and any other D words thought and taught to be bad when associated with vaping.

I told myself at one point, I would never comment on a “D” thread again (tired of reading and hearing about it)…but guess I can’t help myself! :pensive:

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Well Jim, you have to expect it. There are always going to be noobs like me that don’t know any better. It’s discussions like this that help us learn and not be noobs anymore. I came away from this discussion with a change of view about it all I think. I didn’t mean for the discussion to go this way. But I’m glad it did :wink:

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I do expect it and that’s why I don’t need to comment on anything in “D” posts or threads …I know better.:pensive: Sorry to sound jaded and I don’t mean to offend with off comments… I will say, you’ll eventually get to the same point of being tired of hearing about it…give it a couple of years! :smirk:

Peace! :+1:

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Brother I know it was in fun. That’s how I took it too. Believe me you’ll need to locate some Rhinos or Elephants to find thicker skin than mine. Now if you don’t mind please pass the butter and cream :slight_smile:

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I didn’t think you sounded jaded. I was replying in good fun. It’s too easy to take typed conversation out of context. I was just saying thanks for chiming in brother :wink:

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read this thread hoping to find what the differences in taste and quality between v1 and v2 were sadly all i learned was the different
chemical in them are lol, lets talk about the difference in taste tho…

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For me it’s really 2 main thing. You’re asking about taste. As for taste I hardly tell a difference. Eggy vanilla. But aftertaste is a different story. I can’t really describe it but v2 has a kind of odd aftertaste. I only notice it when used over about 5%.

The other difference for me is mouthfeel. v1 has a kind of coat your tongue feel I find very appealing. That seems nearly gone in v2. Again I keep my percentages lower with V2 so maybe it’s really the same. I’ve not used it enough in higher percentages to nail that one down.

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cool thanks that was helpful i will try v1

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Some people say v2 tastes like vomit.

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eww :frowning:

A lot of the diacetyl/acetyl propionyl/acetoin-free flavorings use butyric acid instead - in larger quantities it tastes/smells like vomit. To me all flavors with it have an off-taste - not that bad, but enough that I prefer flavors with the “bad stuff” in it to stuff with buryric acid :smile:

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oh no! i didnt know that i thought that the butyric acid was suppose to taste better or be better for you or something and i just ordered a 4 oz bottle of tfa dx banana cream ive never used the dx one just the normal banana cream tfa and love it so did i just make a mistake??? maybe i should email them and see if i can change it lol, it was from wizard labs… lovee the normal banana cream i was hoping the taste would not change or the taste would be better :grimacing:

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You might like it better? Who knows? Personally I don’t like the ones with butyric acid :smile:

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ohh so some people do like it better?..

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capellas vanilla custard v1 is custard heaven…v2: not so much…

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I’ve got the v2 in a couple flavors… I’d rather have bought the v1 or not the dx version but ehh I try to only use them if its really gonna be a background flavor and so far it’s working out well… just mo

There are bound to be people that like it better - I know lots of people prefer them, because they don’t want the added risk of diacetyl/acetyl propionyl/acetoin…

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