The Chefs Flavours are $5.95 here for a 30ml. And the OSDIY is also $4 here for a 30ml. How much do you pay for a 30ml of Chefs Flavours?
The OSDIY mixes are talked about often. The only one I have tried is the Lucky Shot and this was my notes.
Lucky Shot DIY
Percentage Used: 15%
Equipment Used: Troll RDA with a wickless single SS .8 ohm Clapton wrapped parallel with 26g SS at 19W and a Cleito .4 ohm Kanthal Clapton coil at 35W.
PG/VG: 30/70
Steep Time: 1-2 Months
Aroma: Graham, vanilla, cream, caramel.
Flavor Description: Tested 15% with a 1 month steep. I donāt remember why, but I didnāt like it at all, so I put it back in the steep drawer. At 2 months, itās very good, but way too rich for an ADV for my tastes. Graham cracker crust is very very dominant at this higher percentage, too much so, with a rich french vanilla cream drizzled with caramel? Itās a nice moderately sweet blend, but the graham is very, very front and center. I am probably going to boost the cream in this. Wonderful thick buttery mouth feel. I like this a lot with the longer steep, and I think itās really needed due to the complexity of this flavor. I can already see this doing fantastic things in blends in the 1.5-5% range. Going to dilute the rest of this tester down to roughly equivalent to 10% and see what happens with it Itās basically a rich french vanilla mousse pie with graham cracker crust and a touch of caramel.
Off Flavors: None really, but needs a long steep for the graham cracker to settle down.
Throat Hit: 2/10
Pairings: Really good stand alone flavor. Berries and fleshy fruits. Bakeries, cookies, cakes, creams, custards, nuts, tobaccos, apple pie, cinnamon rolls/cinnamon maybe?
Notes: I think 10% is plenty for a SF, and I will probably use 1.5-5% in blends.
I have heard a lot of recommendations for most of their flavors, most notably the Lucky Shot and Blue Slush seem to be the top 2. But most say they are all good. Iām sorry, I wish I could help more.