ELR Home   Create recipe   Resource page   My recipes/favorites

Fa cream whipped question

#1

Quick question, have started to use fa cream whipped in some recipies. Noticed a dry character now…just wondering if maybe i am using too much at 1%. Ideas?

3 Likes

#2

What are you mixing it with ??? Ive never experianced dryness from FA cream whipped between .5 up to 2pct

4 Likes

#3

No dryness here either @1-2%.

4 Likes