Mixed my first few flavors and two of the recipes called for tfa cheesecake graham cracker… My problem is I do not care for coconut and even after steeping the coconut flavor is still there. Do all companies cheesecake flavor have coconut in them? Any suggestions for a substitute I could use?Thank you for helping.
Get the NY or regular cheesecake (without graham) and then get some graham cracker, butter, and brown sugar flavor. For graham crust I do
10%Graham
5% brown sugar
and
1% butter
I use the Capella cheese cake, and do my own crust mix for anything that calls for it. I don’t taste any coconut in the capella
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Thank you, I get some capellas and give that a try