Hot Plate Magnetic Stirrer Questions

I run it as fast as it will go without the stir bar breaking loose.

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Thanks. I’ll try that next time.

New magnetic stirrers have gone way down in price on Amazon

What would you consider to need to be heated? Like which flavors?

The heat reduces the viscosity of the VG and speeds up evaporation of any alcohols. Reducing the viscosity of the VG allows for much quicker blending of the flavors and to stir larger batches.

Continuing the discussion from Hot Plate Magnetic Stirrer Questions:

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