How To Tone Down Sweetness In A Mix?

Is there an effective way to reduce sweetness in a mix, when no added sweetener has been added? (I mix in an all AG base as well)

Got a decent Fig and Rose Yoghurt mix I have concocted that has great flavour and creaminess, but it is a little overly sweet for my tastes. Sweetness isn’t normally a problem for me, but the flavours in the mix are just a little too much.

Tried TFA Smooth but that tones down the finished flavour too much, looking for something that can just reduce the sweetness but maintain the flavour.

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Ta, will have a read