Steep time suggestions?

I just made this for a friend (first time) not sure how long to tell him to steep it any suggestions?( I’m thinking 1 month because of the custard)

The Bavarian cream and VC & even swirl will appreciate 4 weeks. At the least 3-5 days just for a few of the harsher volatiles from the berry to blow off. The other flavours get better with time but will taste fine after the 3 days.

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Thanks! Appreciate it.