I picked up the VSO espresso but I’m just laying off mixing with any New flavors for a while, so I can work on my Donuts. 
I drink coffee, I mix Coffee’s, I vape Coffees… no problem 
Oh yeah and that Mocca in the Hood is Delicious 
.
I don’t leave any mixes uncapped myself
[quote=“Rocky02852, post:203, topic:251676”]
I drink coffee, I mix Coffee’s, I vape Coffees… [quote] I take coffee baths… 
no problem 
I’m just ribbing you, my friend. Have you tried coffee enemas? It’s part of a good health regimen, LMAO! Hey, my Italian grandma drank a whole pot of espresso every morning. She said it gave her life. If we could only find a way to add caffeine to coffee vapes and actually have it work.
@Rocky02852 Question about OOO Honey Puffs. In your notes you said Recommended Mixing Percentages, 5-7%
Below that you mention 1 to 3% in a recipe. Are the first numbers for solo testing? That’s what I gleaned from it.
Tastes more like a blueberry muffin because I didn’t have berry (crunch) cereal. Only fruit circles (silver line)… But it’s pretty damned good, IMHO.
The 5-7% is the manufacturers recommendation, but I think all tho OOO recommendations are out of date 
In its pure form it smells like vomit 
I remember science class at high school a couple of us lads would put drops of it in classmates pencil cases and school bags
Okay, Rocky, thanks.
What in God’s name are you talking about?
butyric acid
In OoO Honey Puffs? ETA: Oh nevermind, I just backtracked to what you were referring to. I was just discussing Honey Puffs and you confused me.
It’s used in many flavors and aromas. At school we did different aroma experiments using it - I can remember making a pineapple aroma. In its raw form it was disgusting.
So I’ve heard.
Yeah, that one’s loaded.
Wouldn’t that be the most awesome shiznits!! I would add it to my coffees and fruity flavors, then I could have it as a morning coffee and as an energy drink in the afternoon 
Vapable caffeine: someone COULD find a way to make it then sell it as an additive: it’d just need to be able to be resistant to high temps without being destroyed by vaping…
Doesn’t SOUND difficult to do…
Could swap DW for espresso?
You’ve got a pretty science-guy avatar, which - to my mind anyway - makes you the most qualified person here to cook us up some high-temp resistant caffeine for vaping 
You’d certainly have a market: just a few drops per tank to add a little jolt to any ADV to last well All Day… that’d be great and save me the endless inconvenience of having to ingest caffeine by drinking - always having to be like, adding stuff to a cup, all the stirring and waiting for hot water to happen…
Such an inefficient method of dosing…
In the Canadian 
federal regulations it’s one of a handful things banned in vape juice.
Gee, why isn’t nicotine destroyed by fire (as in lighting a cigarette)? Obviously, I’m not a chemist. There must be a way to vape caffeine.
Hey, I found something. It doesn’t sound impossible:
Caffeine melts between 235ºC - 238ºC. In coffee beans, you risk denaturing the caffeine inside the beans at 238ºC. It’s not only about the temperature , but also how long you roast at a temperature . At 238ºC, the longer you stay at that temperature , the more risk you’ll have of destroying the caffeine .