If interested, NF has a good custard and cream. .5-1% will do it.
Why do people always ask me that!?
I had some of my good friends wife’s chili a while back. Dude! She put a ton of sugar in it. We were at a cook out with a huge fire. Marshmallows, drinks and this super sweet chili. I just couldn’t eat it and was looking for an outside plant to pour it out in…ate it anyway and told her it was very good.
FLV oatmeal raisin. Strong AF use 0.08-0.15% . I used it in a cinnabun recipe where i wanted a raisin backnote, worked great…
You read my mind. When i first started DIY i ordered danish pastry NF and mixed at like 12% lol i let everything steep 4weeks+ back then and thought it was amazing. This was 5 years ago when i first started vaping and had an itazte with innokin iclear30b tank lol, Anyhow i didnt taste cinnamon back then but having just re-upped NF again (finally) i do get the cinnamon from NF danish pastry. The pastry note is so spot on with a good dab of icing too!
Just checked NR dont see FR pastry up on the site? Do you know where else one might obtain it…
bakery bonanza. pastry…
I get sugarcrisp cereal from this flavor spot on at 3% as a SNV but as it steeped it turned into a wood flavor lol need to turn it down and retest but right now im scared of it. Would be great as a tobacco additive also as one could turn it up and frankenflavor a brown sugared woody flavor…
Think out of the box! Weißwurst with brezel, sweet mustard and wheat beer! That flavor would be amazing! Yes i´m BAVARIAN!
flavor would be amazing to vape? fo rizzle? ehhh ok, let us know how this idea turns out. willy wonka made something similar with the everlasting gobstopper didnt he?
I´m sorry @R113 to many words tha google translater don´t know. rizzle, gobstopper, so i don´t realy understand your post. —>bavarian
Another nice one could be:
ok i stop joking now…
Oh i was going to send you to bob - if you like savory ideas he has a few in there
Sorry. Was joking. Also didn’t realize you are from Germany. Fo Rizzle is slang for (for real? Are you serious?) and a gobstopper is a candy that constantly changed flavors and lasted forever. It was in the 1971 movie called Charlie and the chocolate factory.
Oh man, that’s too bad. I love it. I mixed it at 4% SF and it was straight up honey bunches of oats to me. Never really changed much. Yet another example that taste is subjective.
I’m purely amazed you got anything from the FLV oatmeal raisin as the only thing I got a taste of was green beans
Interesting. What percentage did you use? I was mistaken on the percentage I used, it was actually only two drops in a 120ml which i believe is 0.04%
Anything higher and i can easily see how things might go south. I agree with the posts from the reddits that @woftam shared and believe many use FLV way too high. Also it was in an established cinnamon roll recipe which i thought could benefit from a hint of raisin. Those 2drops accomplished what i was after quite well…
True that… some type of salt or a hint of salt would b great in some of the recipes
I first opened the top and took a whiff. Green beans. Tiny speck on my finger said hay and green beans and a few drops into a glass of water said oh no you don’t! Send this to a friend. So I did. I can’t tell you % cause I don’t have one. From the smells and flavors I got from the above I declined to pursue this flavor any further.