As I can’t get any Inawera flavours (I’m in China), but love bakery juices, I’d like to ask everyone what the best substitute for Inawera Biscuit would be. Preferably from TPA, CAP or FW. I thought this might be interesting as a general thread - and if you’re feeling super nice today, you could have a look at my flavour stash and tell me specifically what might work best (how about TPA Graham Crust or CAP Sugar Cookie?) I’m trying to learn how to sub Inawera Biscuit in general as a lot of recipes I’m interested in use it.
Cheers! Any input appreciated!