Weâll let you in the thread for just a little bit! 
j/k
I love tea! ⌠been playing around with some Matcha/Green Tea blend 
⌠it has a very, very nice caffeine tail off 
But, steep it too long and youâve got âlawn clippings with dog poopâ tea. 
Fresh beans are good and very fresh is always better than very old, but best flavor is expected at 5-7 days after theyâre roasted. The chemistry inside the bean has to settle down a bit after the roast before you get the most out of it, kinda like steeping a good e-liquid 
After around 2-3 weeks, the flavor slowly starts to deteriorate.
Thatâs why, when you buy commercial coffee, you should always look for a date that says âRoasted onâ instead of âBest beforeâ. Itâs not unheard of that a pack of coffee has been sitting in stores or warehouses for up to a year before itâs sold and while itâs not bad, it wonât taste how itâs supposed to. Luckily, the latest trend for quality coffees is to put the roast date on the package. A best before date usually displays a date of up to 2 years after the roast but thatâs up to the roasting company, there are no standards in this area.
Nice info to know! 
I hadnât really thought about the specifics of roast date as opposed to best by date before. My eyes have been opened! 
To tell the truth, I usually drink strong americano even without sugar. But for summer I select green tea with lime or ice coffee. Indeed, they are the best drinks for such weather when we suffer from the heat. I also add some milk and marshmallow or chocolate flakes in it. They gave the drink such a special view that cheers up and sets up positive. I usually order decaf coffee beans at
https://crazycoffeecrave.com/best-decaf-coffee/ because they are more healthy and tasty for me. They are 100% chemical-free and no pesticides are ever used, it is very toned and invigorates. To tell the truth, the taste is especially for an amateur, but I really appreciate it and get the pleasure of drinking.
Wow, not a single pod in sightâŚ
Nothing fancy for me. Iâm good with a simple drip.
This has been a game changer. We can brew a full pot, or use our refillable k-cup for a quick single. Cafe Bustelo espresso ground for a stronger drip. Not the best, but we go through so much, we stay away from the high-class brandsâŚWe also keep a couple specialty pre-fab k-cups around for a switch up, but mostly use the bulk espresso.
Could you tell me some more information about it? Letâs talk in PM
I make coffee three different ways.
You canât go wrong with an AeroPress!
(Thatâs not me, just a photo of a guy using an AeroPress!)
I also use a V60 very often for black pour over coffee - I love it!
Though I usually start my days with espresso or a latte with this monster:
Iâm a coffee snob 
Well thereâs certainly nothing wrong with THAT !!!
lmaoâŚIâm glad itâs over so I can finally enjoy a good cup of coffee. Oh and good old peace and quiet, well sort of itâs an apartment lol
Really, good old plunger with ground espresso beans works for me. Or⌠da da duhhhhhh a strong instant coffee!
I do latte when I am in town but seriously couldnât be bothered making it myself. Had a couple of espresso machines over the years but all got kicked to the curb.
