You are correct, it flew off the shelves in stores
And furthermore, the thing I’ve been learning from a lot of these recipes being released from commercial juice manufacturers that the ranges of flavouring dependent of what they used seems to be 15-30%
So these so called DIY All-stars saying 20% is the max and will discredit you for using more obviously aren’t selling bottles by the case
Not all commercial juice sucks that’s for sure but it is rather difficult to find a good one IMO. Nice bit of wisdom there Joel.
The Jam Monster looks about right to me. but I could never do Cap. Van. Cust. at 7% in the gc recipe, I would have to drop it to 5%
Following your replies can be an exercise in rereading threads, and lateral logic, at times. Oh, that reminds me to answer your recipe PM.
I will look rn my apologies
Well the reason would be because I have NEVER answered anyone’s message over there…and I have absolutely no understanding it either…ive checked the comments. You’d think the forum would make that just a tad easier for ppl like me who don’t really understand the internet and I could just find my messages here instead of searching all over but nope.
The last custard cookie I made was beautiful at 4 weeks, made with TFA VC. I made a version with CAP VC and was ok after 4 weeks, but I put it away and came back to it on 4 months, to see if the flavors held up. Well now it’s gorgeous. It’s my final version of it. I’m still only a beginner I guess, but I think steeping something and finding out it’s good after time, and then letting it steep longer to see if anything fades is a good thing.
I have a years worth, at least of commercial eliquid but I am working on perfecting offshoots of my favorites. This Custard cookie I made is perfect to me.
Tht’s all tht really matters!
It is! I made it and I still have the whole 30 ml bottle almost it is awful.
Actually, have you ever taken the time or effort to mix even one of mine up? Because if you haven’t then you really can’t say anything,one of my 1st recipes I ever posted “Marshmallow pudding” I got nothing less than good reviews from experienced mixers here you should at least try it it’s only got mabye 5 ingredients and it’s not bad. Then if you hate it come back n tell me a story. And as for “logic” there’s plenty of logic to all my recipies) because they’re all actual recipies. You can find them on Google or Pinterest. Any day of the week.
Actually,
have you ever taken the time or effort to mix even one of mine up? Because if you haven’t then you really can’t say anything,one of my 1st recipes I ever posted “Marshmallow pudding” I got nothing less than good reviews from experienced mixers here you should at least try it it’s only got mabye 5 ingredients and it’s not bad. Then if you hate it come back n tell me a story. And as for “logic” there’s plenty of logic to all my recipies) because they’re all actual recipies. You can find them on Google or Pinterest. Any day of the week.
And I’ll put money on the fact no-one that liked your comment has tried any of my recipes either. So really they shouldn’t have boo to say either. Not trying to be a bitch just being real.
Actually the jam monster turned out very nice. I’m vaping it now
Were you in a mood when writing? I have never mixed one of yours (we have distinct tastes to one another) but after many hundred failed blends and ideas, I have built up a decent ability to see what works at a glance. Although, there are times when weird percentages of flavours marry perfectly, I can only think of around ten in the last year that did that: only one was one of my deranged creations.
@Rocky02852’s citrus, with M&H and Lovage was my wildcard of the year: Nothing should work in this recipe but it is a dream. Although, I prefer a longer steep to it than him.
Is there anything here you can think of me trying? Or do I need to get more flavors? I’m never against more flavors just its gonna be a few weeks before I am able to get more …im still fighting with my damn broken tibea. I can’t go to work until I at least don’t look like I am struggling.not doing what I like to do anyway which is usually slugging it in a factory. No one will want me working for them like this…
Well I’d always suggest playing around with what you already have: It’s a good way to stumble upon interesting combinations. Although, I’m terrible at keep to that and end up with piles of new flavours.