Well that just sounds to me like you aren’t mixing enough! ;D hehe
Natural steep: When you mix enough juice so that when you finally get to vape it, it’s been steeped for a month or two 
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Eggs are used in cakes or custards.
Looks yummy mmm…
I vape the TFA V.Custard after mixing, may not be as good as down the road but at % I use it, It tastes good enough…
Have you tried this recipe or is that what the ? Are for?
was asking for opinion on how to turn this into the vape. The ??? were my ideas and was asking for opinions 
So if you sub the crust with graham crack that would stop the need for a steep with the custard… hehehehe I see what you did there and LIKE it!
LOL yep definitely not mixing enough
Haha thats very true 
haha but I was thinking of baking that. I make bars all the time with crushed graham cracker and butter, calls for sugar but isn’t necessary really. I’m not sure if thats just to help keep it glued but the graham cracker is sweet enough, and if you keep it refrigerated then it stays solid with the butter and saves a ton on the sugar intake. Personally I don’t count calories or anything but try to save on how much I give my daughter.
The bars are great and stick together w condensed milk, I think, don’t quote me it’s been a couple months but I think its like 1 1/2 cups graham cracker to 1/2 cup butter. (Sites don’t want to load I just tried to check for exact recipe) but you melt the butter and stir it in the graham, press that into your pan, top that with the condensed milk and then top it with whateve you can come up with! The recipe I first had is also called 7 layer bars, but always just went with the magic cookie bar name. I’ve done this with so many variations and they’ve all been great. Original has like coconut and pecans but not huge on either (I do like pecans prepared like your recipe though)
The most recent trial was after apple picking, we topped the graham cracker ‘base’ with choc chips, marshmallow, and fresh picked chopped apples (used a variety from sweet to tart just to mix it up but naturally you can do what ever as some like a sour apple some don’t) then sprinkled cinnamon sugar and a little extra crushed graham cracker… Amazing
Usually just do it like s’mores though, marsh choc and I’ll add almonds since I like to have even that little tiny serving of protein haha
Great anyway I’ve had it though, m&ms look nice I like them in the red and green for this time of year, can use butterscotch chips, peanut butter, heath bars, ANYTHING you want to combo, imagine blueberry’s would be really good on the graham cracker. With all the toppings I figured the added sugar was just too much, believe it calls for 3/4 c sugar but I’ve never added it
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Holy crap. How do you get 2-1/4lbs of butter into a recipe that fits into a 12"×18" baking sheet? Wow that has to be good 
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http://www.myrecipes.com/recipe/pecan-squares lol this is the recipe i made holy lord i totally missed all that butter ROFLMAo
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I know it’s five years later almost but yeah FIGS! Thanks Pro!
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