@Gsnap Currently marked as private.
I think it’s fixed now?
Thanks so much, Muth! Very much appreciated!!!
My mixing today is focusing on getting a pancake out of flavor that’s not a pancake LOL
I hope it’s not an exercise in futility
Seriously, sounds like an important skill to have. Good luck!
banana cream and graham cracker, all at low amounts… add a touch of maple bar .07%
So as usual, I went off course LOL nothing new right? I don’t know why I wanted to try this, but I did, so well, I did. We’ll know in 7 days if it’s a love affair or a dumpster fire
Ill have my it works
Marked as private…
It’s finally day 14, and honestly I tapped into this mix on day 10 lol this is really accurate to Golden Grahams, like they have been sitting in the milk for a minute but you didn’t get any milk in your spoonful…I’m gonna mix up 100ml of this and then I might try upping the cream and meringue in a separate bottle and see if it can be pushed into being the milk leftover in the bowl after eating all the Golden Grahams lol.
Your an effin juice artist man, brilliant combination of flavors with a spectacular result, accurate and very full flavored.
Honest words man, that mix already has been in 3 different atty’s to find the best spot for it and it has a permanent spot on my recipe shelf, it’s really good lol
Well I very much appreciate it @Fishaddict420 Started out for a client, who loves to drive me crazy. He thinks just cloning or thinking shit up is easy, fast, simple. Always the case if you don’t have to do it, right ? So he wants something “like” Graham Slam, but not overloaded with sweetener, and not buried in the vanilla cream, so fine. How hard could it be LOL. Start mucking around with all of the usual graham suspects, and it became obvious, that a graham wasn’t going to work. Well where the F do you go from there ?? Like you, I bought a BOX LOL, and started mucking around. I hadn’t had them in years, but after a few bowls, I got focused. Luckily, I was able to pull all the flavs way down, and it still has quite a punch, at a low mixing weight.
It’s been quite a while since I mixed something new… Kinda leaning toward trying this…
And this…
…Though I might just drop the Mint.
I regret the fact that I didn’t get any of the mint before they changed lines.
TOC’S Frosted Flakes
3.00% Cereal 27 (CAP)
1.20% Milk (FA)
1.20% Powdered Sugar (OOO)
2.00% Rice Krispies Type (FW)
0.25% Sweet Coconut (Flavorah)
0.50% Sweetness (Flavorah)
Flavor total: 8.15%
Pretty good on a knuckle test, waiting 7 days to test this. If that base for the cereal works might try some banana or even strawberries in it.
I’m always amazed by your recipes that whole milk did a finger taste today and wow just like i dipped my finger in a glass of milk but wasn’t ice cold like a glass of milk but did taste just the same
Thank you so much!!! I wish I could use the WS stuff or cooling but my lungs can’t take it … I’d love to know if that would work to make it cold like milk
I’ve never tried the ws stuff i know i don’t like koolada and Extreme ice taste like vicks you rub on your chest and back when you have a cold.
But i can’t believe its just like milk put a cereal with it then that’s breakfast sorted lol.
Hoping I didn’t overdo it on the cereals so letting it steep out to see if grows LOL time will tell
Android
Ingredient | % |
---|---|
Blueberry (SC) (Real Flavors) | 2.00 |
Blueberry Extra (TPA) | 4.00 |
Ethyl Vanillin 10% (TPA) | 0.50 |
Harvest Berry (CAP) | 2.00 |
Marshmallow, New (CAP) | 1.50 |
Pomegranate v2 (CAP) | 5.00 |
Vanilla Custard v2 (CAP) | 1.50 |
Flavor total: 16.5%
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