Try alpine by the bottle drop, 1 drop in 30ml and the cream looks fine… I use cream from .12% up to 1.2%
inbox me your flavors and will put a couple recipes together for you to try… I dont mind… 
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@Englishguy take her up on that offer…I keep forgetting to post this lol but several weeks ago I messaged Smoky my small list of flv flavors and she sent me back 5 or 6 recipes, and I’m absolutely in love with this one:)
http://tjek.nu/r/yRKF?token=f26da7266113ef0
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I sent him a few… will tinker with some more…
I do have mixes I need to get finished too… so will be poofing soon!
The mail waits for no one!! Charge!! 
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I had the same thing when I first tried FLV. I wasn’t testing those flavors and going off by other people’s recipes. Smoky has taught me a lot about how to use them and now I love most (not all) and actually prefer working with them over many others. BUT, unlike her I still like and use the other brands too. No single company has the magic key to Flavorland.
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Can’t believe I got called an elitist the other day lmao… 
I just stick to what I like… I have that right… 
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And nobody should tell you otherwise. If that’s what you prefer you should keep doing what you do.
I saw the other thread, inappropriate things were said indeed but I think it’s just because we all know you stick with Flavorah and some don’t deal well with repetition…
I hope it’s all settled now, it didn’t go back to see if people took on woftam’s advice to self-police and give the moderators a break.
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Who knows? I do not care. I find it funny they can learn and mix with flv, and jump into the flavor book… but yet give me hell?? LoL even MF only… well… next time I will just block and mute if it takes me doing it every 4 months… I dont have the time to baby sit anyone. Not my pay range 
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I think maybe I can help a little…when you really started being active on this forum I thought the same thing, honestly I thought you were getting paid to shill for flavorah because it’s all you talk about…and it’s really understandable at first, you are a very unique person smoky, before talking to you I never heard of anyone only using one company, and several of the respected mixers on this forum were pioneering the testing on new flavor companies all the time which is the opposite of only using one lol.
Now I see the advantage, you can bend FLV flavors in a way I don’t see anyone else doing, and it is because you have spent so much time with only those flavors…I still wish you would mix with other companies, but it’s only because I don’t have a lot of flavorah lol and I wanna see what you would do with stuff I actually own lol.
There are several respected mixers on this forum who have learned a thing or two from your mixing style and have applied it to other flavor companies, I’m by no means one of those respected mixers lol but I do my solo testing differently because of you and I have been lowering my recipe % because of it, usually with the effect of having a more balanced recipe. Keep ya head up smoky, and like you say, make sure your having fun with it lol.
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That’s what kills me.
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Working with Grape today, throwing in some banana and mixing up this Grape Ape
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My first grape was called Grape Ape too. I wonder how many others used that as their first grape recipe name. Also had a Grape Gatsby and Grape Expectations.
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Well I called it Grape Ape just because I threw some banana in there, actually the name is “Make America Grape Again”
(and no, I wouldn’t say that’s a political statement)
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Even off a shake it’s good … high hopes for this but will return in seven days… once again making a note that I can’t vape with cinnamon which is really good in rice pudding. Anytime a recipe need cinnamon I switch it out with eggnog for the nutmeg … not it’s not the same but it works LOL.
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Thank you @Fishaddict420 and @SessionDrummer … I just keep doing what I love…
However I do have yet another project to work on… excited!
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Time for something refreshing. I just made some Orange juice.
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I have now some coffee and orange juice steeping.
Now I would like a real nice salty german pretzel to it for a breakfast.
I have my Pretzel Dough already sitting for SFT.
How do I get a light gran of salt taste to it and keep it still vapable?
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Strawberry kiwi, remixed. . . I guess.
I know most everyone already has a strawberry kiwi mix but I thought I would try my own.
I, personally, HATE strawberry but the hubs is a fan.
Gotta keep everyone happy in the house, right?
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Have you tried a touch of saline solution?
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My 1st attempt at a Key Lime Pie. Tastes like it might be nice once the Limes mellow and the Cream/Cookie Crust develops. Added a dash of Triple Sec because, well, it’s Key West!
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