Sugar Daddy !!
Wow, that looks delicious Rocky, gonna mix that one up for sure
Thanks Dman, @mjag, I’ve attempted this profile a few times, but the WF Caramel (Salted) is banging here… perfect
Banana flambe with salted caramel creme brulee
I’m vaping some hardcore blends:
Filling a 0g hole in my cartilage with a 00g tunnel was achy.
No photos as a tad messy.
and wouldn’t you know it… BCF is outta Carmel (Salted)(WF). me sad.
I might have 8ml left if you’re desperate.
i appreciate it but I have an order at BCF waiting on this and Cotton Candy Jellybean (WF). I’m not in a rush. I still have tons of flavors I haven’t even worked with yet. Not sure why I am buying more.
Well the others are not my area: I blend very dry and herbal by nature.
Mixed version 2 of this just now. Very much a work in progress.
Latest version of my Manically Iced Mango. Original was good, made some adjustments and went ahead and made a 120ml which is very rare for me.
Rainy day here…mixed these first test batches up. Sensing a trend here…trying out MB Milkshake for the first time. We’ll see how it goes.
Who doesn’t love a peppermint milkshake?
My continuing quest to taste banana:
MB Glamour Chocolate is the bees knees of chocolates. Throw in some caramel butter, butterscotch, and MF Vanilla and you’ve got a helluva rich decadent milkshake.
Today’s a mental request blending time. 4ml of mixed WS in a 120ml blend is pushing the ice.
I named it Arctic Tern to reflect the chaotic nature of it.
Lemmy Cookie (Lemon Cooler Cookies)
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Only you, Rocky
Scientists create cheese from human toe bacteria - CBS News
](Scientists create cheese from human toe bacteria - CBS News)
All kidding aside, nothing like Reggiano Parmigiano. You create some of the most interesting mixes. Thx for the share
FLV Eggnog with:
- RF Milk
- Cap Sweet Cream
- Cap Vanilla Custard v1
- TFA Brown Sugar
…and a touch of Cap Gingerbread.
25mg/mL Salt Nic - 50:50 mix for pod suckery.