Thanks to “McDuckie” for information about “Mando,s Jim beam” recipe. Just found it and will be making,
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Hey, how did you get into my private recipes? 
Jk, but I did make a coconut custard with Bourbon some years back.
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While I’m waiting for my REDЯUM CAKE to steep I did a quick all VTA boozy mix! 
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Recipes are looking great, people! Mine is a brewing. Have to compare two different creams. Other than that, my lips are sealed 
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I do hope you mixed this , we are anti theory mixes lol
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Lol, looks like one of our own in the early stages.
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In the music business we call this “muscle memory” notation.
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Seeing all this stuff people are coming up with, I just withdrew mine. I see all the stuff people are making and It just didn’t feel right. 
I won the last one anyways.
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It’s the taking part that counts. Some of the people submitting recipes have been mixing it for years. I thought your recipe was good.
Blessings.
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Of course, that’s your choice but you never know who might be looking for a recipe just like the one you post. It might not feel right to you (hardly any of my recipes feel right to me ) but it may be right for another.
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I ended up thinking the guava was too strong… I added more because I couldn’t taste it but then it came on really strong and tasted kinda bad. It’s also too watery to me now. Eh, I gotta try something new with it. The guava is a really nice flavor, I wanna try some shisha strawberry with it when my order comes in. I made the mistake of dripping some into my bakery tank, now it tastes like a fried egg.
Ok. I just dripped another juice I had steeping to try cover it up, I swear I got a taste that was exactly like French toast. Wtf. The guava mix turned into a sort of egg taste reacting with my other juice… Then it layered with the other juice I dripped in… It tasted like the egg in French toast. I think this would probably be very very difficult to replicate and trying to make a juice though. I might have to try it…
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im working on a pina colada thats mostly fruit, i do feel like an odd one out too, there are cakes and bakeries everywhere
but im going to stand my ground, mediocre rebel that I am
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I had to add a flavor to ELR, as it wasn’t in the database. I hope I did it correctly. In case I didn’t, the flavor was Margarita Cocktail (Concentrate) (SSA).
Hope you like Margaritas! 
Quick question though regarding the same “boozy” topic. I remember when solo testing FLV - Chocolate Deutsch at 1.2% (or was it MB - Glamour Chocolate at 2.5%?), I got a really boozy note. But when I checked my notes, this wasn’t noted anywhere. I was thinking to use one or both of these chocolates for a Black Forest Cherry Cake recipe, but my first attempts completely lost the boozy note after a week steep. Has anyone by any chance noted at which % these flavors tend to get (and stay) boozy? Or does this note fade after a longer steep regardless of percentage? I don’t have any cherry liqueur flavors (or any alcohol flavors for that matter), and won’t be to get some before this mix along ends.
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Well here is another one. As everyone did cakes, I thought I’d join the party.
I got the booze note to come out of FLV CD at 1.5%, as well as by using A LOT more cherry than I normally would. It was really hard to get both to come through in vape form. But lucky for me, the SSA cherries can be pushed without turning into cough syrup. They’re so dang good!
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here’s my entry:
Mystery Champagne
I wanted to play around with a very sweet, fruity profile for the base.
So i went for a strawberry/raspberry combo.
To thicken the fruits i went for marshmallow and french vanilla.
The mystery part comes from the use of blood orange champagne and russian vodka.
It’s a bit unusual the first few days, after that, the mix becomes a fruity, thick drink with that certain extra
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