I got a message from my liver this morning: “Would you please, PLEASE develop ejuice recipes for these instead?!”
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Tell your Liver that the cotton candy one has already been attempted. Not bad, it had a good warm throat hit.
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Fairy Floss was my first thought 
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that was from my archive back when I had all of the VT flavors. I was developing 5-6 VT specific recipes a day.
The Russian vodka and light rum together make for a fairly convincing grain alcohol, and there are quite a few good cotton candies, but I always loved the VT Fairy Floss. It was really good with Cap Blue Raspberry Cotton Candy.
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I decided to take my ELRJulyMix submission, Mary Jane (retro candy), and develop it into a PB RY4. I’m enjoying it and would like to further develop it with maybe more of a crunchy peanut, not peanut butter effect. I’m thinking Beer Nuts and maybe WF Honey Roasted Peanuts, etc. As is, it’s sweet and candyish and delightful. Just having fun playing around.
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I like that
Do you think Candy Floss (SSA) could sub well for this?
Heck, I might just add some coconut creaminess to this and call it a day! Thx for the ideas @McDuckie
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This is a weird one. My wife will pretty much only vape pods. And takes little baby MTL sips. Sometimes I can get her to try something I mixed on a tighter single coil build but she abhors the DTL game. Ironic as my favorite setup is a dual 6mm coil build that rips happily at 220W.
She also prefers a whallop a flavor which makes mixing for her rather difficult. Her go-tos are a strong mint mix and a strong coffee mix. This woman also likes to drink pickle juice from the jar… I threw this together just to try.
When I mixed it it was an appalling stench and I threw it on the corner of the rack in sheer disgust.
Today I filled a pod with it. Surprisingly vapeable. And she loves it.
The bottle of Dill Pickle from OOO is triple ziplock bagged and I can still smell it. Not a flavor for the faint of heart, but it can work.
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Sam and I threw this together tonight on TMA- it’s good off the shake- theme, breakfast. Yogurt, berries and a little granola 
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Yes any cotton candy flavor would work. That combo of Russian Vodka and Light Rum became the basis of many a good recipe.
I added VTA Anise to it for a Green Fairy ( Absinthe).
I also added VT Black Licorice and Bourbon to the vodka/rum base for a Jagermister mix.
Yes and more yes a loaded 
. Coco-shine!! I’ve used a lot of different fruits with that base as well as even a bubblegum. My personal favorite was a VT Blackberry moonshine.
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This was a failure as a recipe. The FLV Rainbow Sherbet was ok @3% (a little sweet which is ok for a sherbet) but the recipe just ended up being too over flavored. With very little resemblance of a sherbet. It ended up as more of a creamy vanilla/fruity mix.
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While mashing up two scoops of different Aldi’s Ice Creams today, I had to try and nail this combo profile down …
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phooey, I only have 2 of the flavors.
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Sounds like my old friend, dubya, who was itching to make a Dill and Sour Cream Potato Chip juice. I wonder if he ever achieved his dream?
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I just got my order of some of the new FLV and Rainbow Sherbet was on my list but they sold out. Are you saying that you found it weak?
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Well yes I guess you could say that. I mean for most Flavorah flavors 2-3% is a lot. I’ve actually been mixing it solo @5% and hitting it in a pod @25w. At that % It’s pretty good, it’s got a creamy almost vanilla ice cream, and a nice fruity background. Now if FLV would have left out the vanilla note and gone for more of a plain ice cream they may have nailed the sherbet. To me the vanilla note just pushes it away from a sherbet.
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Mixed up an adapted version of SD’s Chocolated, Caffinated, Ice Cream. It smells heavenly I’ll let it steep all day and give it a try later.
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Oh, I never tried MF Coffee. How do you like it?
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Been playing around with some of the new WF creams. Mixed this up a week or so ago, and vaped through the steep, but had to mix more to let it sit longer to see how the strawberries hold up- it’s private as I make adjustments and let it sit longer, WF reviews will be a week from Wednesday.
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It’s really good like a fresh espresso, but wicked strong and anything over .25% needs a few weeks steep to mellow out.
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